Thick Skinned Red Mountain

Standing apart from the surrounding hills, Red Mountain’s southwest facing slopes encourage the grapes to ripen and develop their deep, dark skin color. It is during the fermentation process that these thick, sun-ripened skins reveal the distinctly lush textures and flavors locked inside. A Bordeaux style blend of bold character, Thick Skinned represents everything that Red Mountain has to offer.

BOUQUET

Cocoa, sweet coconut, dark berry, vanilla, and cherry fruit.

TASTE

Bright cherry followed by chocolate with hints of caramel and toast. Firm mouth-filling tannins coat the palate.

FOOD PAIRING

Try with sausage and peppers or truffle risotto.

*Vintages may vary by market.

Shipping Available to:   AZ, CA, CO, CT, DC, FL, GA, IA, ID, IN, KS, LA, MD, ME, MN, MO, MT, NC, ND, NE, NH, NM, NV, NY, OH, OR, PA, SC, TN, VA, WA, WI, WV, WY, DE, MA, MI, NJ, OK, RI, TX